Nigella sativa seeds contain Thymoquinone, which has been shown in early clinical studies to contain antioxidant and anti-inflammatory properties as outlined in a number of medical and scientific research papers. These seeds assist the body’s own natural healing process and boost immune system in overcoming illness or maintaining health.

Historically, black seed has been used for headache, toothache, nasal congestion, asthma, arthritis, and intestinal worms. It has also been used for “pink eye” (conjunctivitis), pockets of infection (abscesses), and parasites. Today, black seed is most commonly used for asthma, diabetes, hypertension, weight loss, and other conditions. Some research suggests that the Nigella sativa holds promise for the treatment and/or prevention of asthma, blood pressure, and certain cancers, thanks to thymoquinone, an active ingredient in Nigella sativa that has anti-inflammatory, anti-tussive, anti-hypertensive, anti-diabetic, antibacterial, and anti-cancer properties.